Friday, September 3rd, 2010

Thank you Ben & Jerry’s Ice Cream book… the greatest ice cream book EVER. The keys to making great homemade ice cream that I’ve found so far: Spend the money on the KitchenAid Ice Cream Attachment for your mixer. It’s well worth it. Use 2 cups of heavy cream and 1 cup of 1% milk. [...]

The best ice cream frozen custard I’ve made to date… Vanilla #2 (custard based) from The Ultimate Ice Cream Book. I can’t wait for dessert tonight. Have I mentioned how great that Kitchenaid Ice Cream attachment for the mixer is?

I meant to take a picture, but I forgot. Let’s just say “Mint Ice Milk” isn’t what I was going for last night. Oh well.